Gizella Bodega, founded by László Szilágyi in 2005, is a highly respected boutique estate in Tokaj, Hungary, named after the founder's grandmother. Szilágyi has transformed the family-owned winery into a benchmark for modern Tokaji production, managing small, historically significant vineyard plots in the town of Tarcal. The estate is widely praised for its meticulous, quality-driven approach, producing limited-production dry and sweet wines that capture the distinct volcanic terroir and intense fruit purity of the region.Founded by László Szilágyi in 2005 and named after his grandmother, Gizella Bodega is a highly respected boutique estate in Tarcal, Tokaj, Hungary. The winery is recognized as a benchmark for modern, high-quality production, managing small, historically significant vineyard plots. The estate focuses on a meticulous approach to produce limited quantities of dry and sweet wines that reflect the region's distinct volcanic terroir and fruit purity.The 2019 Gizella Tokaji Aszú 6 Puttonyos is a highly acclaimed, balanced dessert wine made primarily from Furmint, featuring complex aromas of dried apricot, honey, and noble rot. The wine is noted for its rich, thick texture perfectly balanced by vibrant acidity, resulting in an elegant profile. It has received top recognition, including a 97-point score and "Best in Show" designation at the 2024 Decanter World Wine Awards.